in Desserts
Soya {Water, Hulled Soya Beans (5.6%), Tri-Calcium Phosphate, Maltodextrin, Natural Flavouring, Stabiliser (Gellan Gum)}, Coconut Oil, Sugar, Gluten Free Plain White Flour, Margarine {Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Colourings (Annatto, Curcumin), Natural Flavourings}, Lemon Juice, Natural Lemon Flavourings, Stabilising Agent (Agar Agar), Thickening Agent (Locust Bean Gum)
